A Look at Medium Chain Triglycerides for Nutrition
Triglycerides, or fats, are often classified by their size as either short-, medium-, or long chain triglycerides. Short chain fatty acids (SCFAs) are found only in small amounts in food. In our bodies, they are produced in the intestines as a byproduct of carbohydrate and fiber digestion. SCFAs are used to feed the lining of […]