Helping Families Find Answers

Food allergies can cause a wide range of symptoms, from mild reactions to severe allergic responses. Determining whether symptoms are related to a true food allergy can sometimes feel overwhelming for families. 
The testing we provide helps us determine whether symptoms are IgE Mediated (Anaphylactic Allergic Reactions) or Non-IgE Mediated (Delayed Food Sensitivity Reactions) and treat them accordingly.
At Allergy for Kids, we provide thorough evaluations for suspected food allergies using a combination of: Detailed medical history, Symptom review, Allergy testing when appropriate, Guidance on food avoidance and management. 
Common symptoms of food allergies may include: Hives or rash, Swelling, Vomiting or abdominal pain, Itching, Breathing symptoms, Eczema flare-ups or EOE flare-ups. 
We commonly evaluate allergies to: Peanut, Tree nuts, Milk, Egg, Wheat, Soy, Shellfish and other suspected food triggers
Our goal is to provide families with clear answers, practical education, and safe management plans tailored to each child’s needs.
We understand that food allergy concerns can create anxiety for families, and we are committed to helping parents feel informed and supported every step of the way.